Delfield F17 Series Manual de instalación Pagina 11

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F2000/F17 Series Equipment Stand Service and Installation Manual
11
For customer service, call (800) 733-8829, (800) 733-8821, Fax (989) 773-3210, www.delfield.com
CAUTION
CAUTION
Maintenance, continued
Never use an acid based cleaning solution! Many food
products have an acidic content, which can deteriorate
the finish. Be sure to clean the stainless steel surfaces
of ALL food products. Common items include,
tomatoes, peppers and other vegetables.
Cleaning the Condenser Coil
In order to maintain proper refrigeration performance, the
condenser fins must be cleaned of dust, dirt and grease regularly.
It is recommended that this be done at least every three months.
If conditions are such that the condenser is totally blocked in three
months, the frequency of cleaning should be increased. Clean the
condenser with a vacuum cleaner or stiff brush. If extremely dirty,
a commercially available condenser cleaner may be required.
Failure to maintain a clean condenser coil can initially cause high
temperatures and excessive run times. Continuous operation with
a dirty or clogged condenser coil can result in compressor failure.
Neglecting the condenser coil cleaning procedures will void any
warranties associated with the compressor and cost to replace the
compressor.
Never use a high-pressure water wash for this
cleaning procedure as water can damage the electrical
components located near or at the condenser coil.
Preventing blower coil corrosion
To help prevent corrosion of the blower coil, store all acidic items,
such as pickles and tomatoes, in sealable containers. Immediately
wipe up all spills.
Units with pans should be operated with pans in place.
Operating the unit without all pans in place will lower
efficiency and may damage the unit.
Cleaning the condensate evaporator (remote models only)
The stainless steel condensate evaporator pan should be cleaned
every six months. Use a vacuum cleaner or damp cloth to remove
dust that may have accumulated. This will prevent corrosion of the
stainless steel.
Over shelves and other items mounted to the top of the counters
should never be installed in the field due to the potential damage
to the refrigeration system.
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